Longkou, China exports raw apple vinegar for the first time

On April 6, after passing the inspection by Longkou Customs under Qingdao Customs, 54 tons of raw apple vinegar produced by Lvjie Co., Ltd. were successfully cleared and released. This is the first time that the Longkou area has exported raw apple vinegar. To Apple original vinegar is made from the secondary fermentation of apple juice. It is a nutritious and health-care condiment. As a fashionable drink, it has been in strong demand in overseas markets in recent years. To In order to help the original apple vinegar in the jurisdiction to go abroad smoothly and promote the deep development of the apple deep processing industry in Longkou City, Longkou Customs has implemented such service measures as "report and review", "inspection and release", "intelligent review and certificate mailing", etc., which greatly saves money Customs clearance costs for enterprises. At the same time, the customs guides enterprises to improve ...