Turkey: Loquat harvest continues in the open

Published Jun 6, 2022

Tridge summary

The article reports on the ongoing loquat harvest in the Tarsus district of Mersin, Turkey, where 6,500 decares of land is dedicated to the production of the fruit. The harvest, expected to yield around 9,000 tons due to this year's frost, sees agricultural workers carefully collecting the fruits, which are then packaged and sent primarily to Istanbul and Ankara.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the Tarsus district of Mersin, one of the important agricultural production centers of Turkey, the harvest of open-grown loquat continues. The fruits in the gardens planted on an area of 6,500 decares in the district are carefully collected by the agricultural workers. Harvested products are packaged and sent to various cities, primarily Istanbul and Ankara. Tarsus Chamber of Agriculture President Veyis Avcı told Anadolu Agency (AA) that they expect 9,000 tons ...
Source: Sondakika

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