Melon growers in a province are expecting a successful Tet crop despite increased input costs. Some growers have expanded production areas and invested in technology for quality and brand building, while others have reduced Tet melon cultivation due to high costs, market unpredictability, and flooding. The province grows about 400ha of melons, with variations including princess golden and golden melons, but the area dedicated to the Tet crop has decreased in recent years. Some farmers have shifted to multiple cultivation phases to maximize profits throughout the year.