Mexico is currently a strength in the aquaculture sector

Published Nov 25, 2020

Tridge summary

Mexico marks Aquaculture Day, highlighting the sector's role in food and economic development. The country's production includes various fish and shellfish, with Sonora, Sinaloa, Jalisco, and Veracruz being the leading states. Tilapia is a key species due to its nutritional value and suitability for farming. MSD Animal Health, a global leader in aquaculture medicines, is supporting this industry by offering solutions to ensure the health and well-being of fish, particularly Tilapia. The company's focus on research and development makes it a pioneer in animal health solutions, underlining its commitment to providing nutritious and delicious food for Mexicans.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

This November 30, Aquaculture Day is commemorated, a sector that focuses on the production of fresh and saltwater fish through crops and ponds that meet the strictest conditions for their development and are under the care of Zootechnical doctors, fisheries engineers, marine biologists, among other specialized professionals. Aquaculture is an ancient practice that was born in China around 3800 BC As well as in other civilizations on the American continent that left their mark on the cultivation of aquatic fish. In Mexico, on the other hand, it was born since the last century as social support to rural communities and that, to date, has reached an important role both in the food industry with the nutritional support of thousands of people, as well as in the economy of the country by promoting production, export and job creation. Currently, Sonora, Sinaloa, Jalisco and Veracruz stand out as the main shrimp aquaculture producing states with 150 thousand 76 tons, the mojarra or ...

Source: MXagronoticias