News

Milk production in Russia in January-October increased by 3.1%

Dairy
Russia
Published Nov 24, 2022

Tridge summary

The volume of milk production in Russia in January-October 2022 increased by 3.1% compared to the same period in 2021 and reached 4.8 million tons. This is stated in the materials of Rosstat. "In October 2022, 490.3 thousand tons of milk were produced, which is more than in October 2021 and September 2022 by 1.8% and 4.2%, respectively. For ten months of 2022, milk production increased by 3, 1% compared to the same period in 2021, amounting to 4.8 million tons," the ministry said.

Original content

The volume of butter production in October amounted to 26.7 thousand tons, which is 12.5% more than in October 2021, but 3% less than in September 2022. For the ten months of 2022, the production of butter increased by 11.7% compared to January-October 2021, amounting to 264.1 thousand tons. According to Rosstat, the production of sour cream in October amounted to 45.1 thousand tons, which is 1.1% less than in October 2021, but 1.1% more than in September 2022. For ten months, the production of sour cream decreased by 0.5% compared to the same period in 2021, amounting to 446.7 thousand tons. According to the agency, 39.1 thousand tons of cottage cheese were produced in October, which is 6.3% less than in October 2021, but 4.8% more than in September 2022. For the ten months of 2022, the production of cottage cheese decreased by 7.3% compared to the same period in 2021, amounting to 385.4 ...
Source: Kvedomosti
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