Farmers in the cerrados region are experiencing high yields and quality in millet crops, with some producing up to 52.5 bags per hectare. The crop is valued for its use in confined livestock diets, straw, and soil protection against nematodes. Additionally, millet has found a place in the animal feed industry, with recent authorization by Anvisa to be used in whole food manufacturing. The high protein content and essential amino acids make millet a crucial ingredient for quality feed, benefiting farmers, ranchers, and poultry farms.