Ministry of Agriculture and Association Encourage Indonesian Palm Exports Cultivation

Published 2020년 11월 19일

Tridge summary

The Ministry of Agriculture and the Indonesian Aren Association are working together to boost the cultivation of palm plants to increase production and export quality. The association expressed concern over the state of palm sugar cultivation and the need for standardization and certification for export. The ministry is ready to develop future programs to improve the growth of palm sugar, which has potential for high demand from countries like South Korea and China. Palm trees also provide benefits for land and forest conservation, and the processing of their sap can result in a healthy food and drink product.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

REPUBLIKA.CO.ID, JAKARTA - The Ministry of Agriculture (Kementan) together with the Indonesian Aren Association (AAI) formulated strategic steps to raise the cultivation of palm plants to increase production and export quality. When meeting with the Minister of Agriculture Syahrul Yasin Limpo, Chairman of AAI Djoko Widardjo revealed that currently cultivating palm sugar in the country is very worrying. In fact, sugar palm plants have added value for the community, especially for farmers. "The Minister of Agriculture has provided direction and is ready to formulate future programs so that our palm sugar can rise and develop," said Djoko at the Ministry of Agriculture's Head Office, Jakarta, Thursday (19/19). 11) According to Djoko, export demand for sugar palm is very large and quite attractive from various countries including South Korea and China. However, this export need cannot be fulfilled due to limited productivity. Therefore, the Indonesian Aren Association will coordinate ...
Source: Republika

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