The first official contest aimed at recognizing and rewarding the excellence of extra virgin olive oils produced in the Region of Murcia was presented yesterday.
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The contest is organized by the University of Murcia and has the collaboration of the regional government, with the aim of promoting, recognizing, and giving visibility to the excellence of Murcian oils, as well as bringing them closer to the consumer and high gastronomy. 'Murcia Oleum' will celebrate in 2026 its 1st edition of the Awards for the Best EVOO of the Region of ...
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