Norway's fish exports have seen a decline due to reduced fishing quotas, with the export volume of fresh wild cod dropping by 29% and its export value decreasing by 24%. However, the export volume of farmed fresh cod increased by 28% and its export value increased by 51%. The export of frozen cod also saw a decrease of 9% and 6% in the first half of the year. The UK, China, and Vietnam were the largest export markets, but the export volume to these markets also reached the lowest levels in recent years.