In 2023, the price of olive oil surged by over 80% while other oils saw a decrease of 20-30%, as discussed at the World Olive Oil Exhibition's online round table. Despite olive oil accounting for less than 1% of the 250 million tons of oils and fats produced globally, its demand is expected to rise due to the increasing use of oils and fats in biofuel production. Experts anticipate a future drop in olive oil prices due to the pendulum effect, with the current decrease in consumption attributed more to supply constraints than a lack of demand.