Over 15 years, the area under camelina has increased tenfold in Russia

Published Sep 27, 2023

Tridge summary

Specialists have tested a batch of camelina seeds grown in Crimea for compliance with food safety regulations. The seeds were found to meet all safety requirements, making them suitable for food purposes. Camelina oil, which is extracted from the seeds, is a valuable source of omega-3 fatty acids and is used in various industries, but it should not be used for frying due to the presence of erucic acid.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The presence of lands in the northern Sivash region in Crimea, where the soil tends to undergo secondary salinization, creates favorable conditions for growing this crop. The new harvest of Crimean camelina was checked for quality by specialists from the testing laboratory of the Novorossiysk branch of the Federal State Budgetary Institution “Grain Quality Assessment Center”. Specialists from the testing laboratory of the Novorossiysk branch of the Federal State Budgetary Institution “Grain Quality Assessment Center” examined a batch of camelina seeds with a total weight of 22 tons. The crop was grown in Crimea and is intended for food purposes. The studies were carried out to determine compliance with the requirements of the technical regulations of the Customs Union 021/2011 “On the safety of food products”. Camelina seeds were tested for trace amounts of toxic elements - mercury, arsenic, lead, as well as for the content of aflatoxin and genetically modified organisms. ...
Source: Agroxxi

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