Panela exports by Norandino of Peru would grow 56% in volume this year
Published Nov 2, 2020
Tridge summary
The Cooperativa Agraria Norandino cooperative plans to export 2,500 tons of panela, a increase of 56.2% compared to the 1,600 tons shipped in 2019. The majority of the panela will be exported to Italy and France. The panela produced by the cooperative is organic and has Fair Trade and Organic SPP certifications, allowing for higher prices. The cooperative's panela is more natural and contains more nutrients than refined sweeteners.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
(Agraria.pe) The Cooperativa Agraria Norandino, plans to export 2,500 tons of panela, which would represent an increase of 56.2% compared to the 1,600 tons shipped in 2019. This was reported by the commercial manager of Norandino, Santiago Paz López, who said that the volume to be exported represents 97% of the cooperative's annual production, the main markets being Italy and France. He indicated that the panela produced by his client is organic, so it has the Fair Trade and Organic SPP certifications, which allows them to obtain better prices, since they recognize the work of small producers. He stressed that ...
Source: Agraria
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