In 2023, Peruvian mango exports, including fresh, frozen, and processed varieties, fell by 15.62% to US$ 408 million, with a total volume of 283,348 tons. Despite the decrease, mangoes remained the sixth most exported agricultural product from Peru, with Kent, Edward, and Keitt being the main varieties. The United States, the Netherlands, Spain, Canada, and South Korea were the primary destinations, accounting for 73.6% of the total export value. The leading exporters were Camposol S.A., Sunshine Export S.A.C., Dominus S.A.C., Viru S.A., and Agrocosta Perú S.A.C.