"Peru is called to be the owner of the world chocolate industry"

(Agraria.pe) Recently, in Pichari (Cusco), the I International Fair of Peruvian Excellence Cocoa (FICACAO 2025) was held, an event that sought to position the Valley of the Rivers Apurímac, Ene, and Mantaro (VRAEM) as a benchmark for excellence cocoa. In the framework of this event, the former Minister of Agrarian Development and Irrigation, Ángel Manero Campos, highlighted that, unlike coffee, with cocoa Peru has an advantage, since our country is the origin center of cocoa. “Peru is called to be the owner of the world chocolate industry”. Bet on the youth Likewise, Manero Campos pointed out that during the four days of the event, it was appreciated that young people from the VRAEM have "amazing" visions and the desire to transcend, to which their good training is added. ...