Peruvian avocado exports will reach 630,000 tons in 2025.

(Agraria.pe) Peruvian avocado production is expected to recover in 2025, with projected exports of 630,000 tons, a 2% increase compared to the difficult 2024 season, which saw exports decline by -4% to 594,000 tons due to unusual cold weather that reduced productivity. However, concerns remain about the potential impact of an impending La Niña weather pattern along the Peruvian coast, which could limit production growth despite the expansion of planted areas. Peru is one of the world's leading producers of avocado, particularly of two varieties: Hass, which dominates export markets, and Fuerte, which is primarily consumed domestically. Most avocado production is concentrated in the coastal and mountainous regions, with a significant contribution from coastal areas thanks to advanced irrigation systems that draw water from the Andes. The coastal desert, where most large-scale producers operate, has experienced substantial growth in avocado production, driven by efficient water ...