Peru is set to surpass its grape export targets for the 2022-2023 season, with an anticipated growth of 11 percent, reaching over 600,000 tons. This is due in part to the authorization of 104 packing plants and the certification of over 23 hectares of vines across several regions. The export period for grapes usually spans from October to April. In the previous season, Peru exported 544,310 tons. The 'red globe' and 'sweet globe' varieties are the most popular. Currently, grapes from 93 markets around the world import Peruvian grapes, with plans to expand this commercial portfolio to include Chile and Japan.