Indonesia: The sustainable food garden program starts to produce vegetables

Published 2021년 9월 8일

Tridge summary

The Sustainable Food Garden Program (P2L) by the Food Security Agency, in collaboration with the Malang Regency Food Security Service and the Mekar 3 Farmers Group, is showing promising results in Malang Regency. The program aims to enhance family nutrition and improve the welfare of farm households through the cultivation of sustainable food gardens. The program has received support from the Food Security Agency and the Agricultural Extension Center of Wagir sub-district, with a focus on organic vegetable cultivation and the economic benefits of selling the produce. The Mekar 3 Farmers Group has successfully planted mustard greens, chilies, tomatoes, and eggplant, and has produced 4000 polybags for distribution to group members.

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Original content

TABLOIDSINARTANI.COM, Malang --- The Sustainable Food Garden Program (P2L) which was launched by the Food Security Agency at the Ministry of Agriculture through the Malang Regency Food Security Service, has begun to show results. One of the guidance from the Food Security Service of Malang Regency is the Mekar 3 Farmers Group, Juwet Manting Hamlet, Parangargo Village, Wagir District, Malang Regency which utilizes Sustainable Food Gardens to fulfill family nutrition and improve the welfare of farm households. Seeing the performance of the Mekar 3 Farmers Group, representatives of the Food Security Agency (BKP) of the Ministry of Agriculture in the field of Food Diversification paid a visit to the Merak 3 farmer group accompanied by the Malang Regency Food Security Service Team, Friday (03/09). The team held discussions with the farmer group management, Agus Sucipto as the chairman, Rino Angga as the Poktan treasurer regarding the programs that have been implemented and the extent ...

Source: Tabloidsinartani