The article reports on the price trends for various dairy and livestock products in Italy, focusing on the increase in prices for Grana Padano and Parmigiano Reggiano cheeses, despite stable prices for other dairy products and fats. The demand for poultry and rabbit is showing stability, with a slight increase in prices for hens in Treviso, while the market for cattle is mostly stable with slight increases in veal and beef prices. The pig market is seeing recovery with price increases in all categories, particularly for lighter weight categories, due to increased demand. The article also mentions a decrease in prices for pork loins for butchery, but overall, the market is experiencing good trade leading to inflationary pressure on prices.