Poultry prices in Vietnam have experienced a significant increase, with the cost of industrial chicken rising over 1,000 VND per kilogram. The price of white feathered chickens ranges from 40,000 VND to 41,000 VND per kilogram, while free-range chickens are priced around 65,000 VND per kilogram in southern regions. Lac Thuy chicken and free-range chickens in Hanoi cost between 80,000 VND and 85,000 VND per kilogram. Duck meat prices remain stable at around 42,000 VND to 45,000 VND per kilogram. The price of poultry eggs, including chicken and duck, has increased due to increased demand and decreased supply, alongside rising costs of animal feed and livestock inputs.