The article provides an overview of the current market prices and trends for various fruits and vegetables in Italy, as of April 17, 2023, with a focus on the impact of harvest seasons and production volumes. It highlights a decline in asparagus prices due to increased supply from various regions, a slight decrease in artichoke prices due to reduced demand, and a drop in strawberry demand leading to a slight price decrease, albeit from high weekend demand and horeca sector demand. The article also notes a recovery in the price of aubergines in Rome due to high demand, but a fall in prices for light aubergines in other markets. It mentions that the start of Sicilian pepper production is anticipated, which should lead to lower prices due to high demand for the product's presentation. The article also points out the high prices for cherry and round red tomatoes, as well as the green ox heart variety, due to sustained demand and high production costs.