Cuts in the pork sector continue but are more moderate than in previous weeks, in a market where supply continues to exceed demand. The supply of animals has increased, but it is the weights that are rising the most, providing slaughterhouses with all the supply they want and without any tension to obtain animals, according to sources from the Ebro Market. With the arrival of November, and despite the fact that supply continues to increase, opportunities for stabilization are expected, the meat market seems to improve encouraged by the preparations for the Christmas campaign, and national prices are already equaling European ones. To this must be added the recent recovery of domestic demand, driven by the arrival of cold weather, suggesting a possible trend towards stabilization, sources from the Binéfar Market point out. However, elements of pressure persist in the market. Excess production in the European Union and difficulties in exporting to China continue to limit the ...