Russia: Production data of frozen fish, fillets, canned fish, and preserves

Published 2021년 5월 28일

Tridge summary

The article reports on the latest Rosstat data on Russia's agricultural sector, focusing on fish and meat production in January-April 2021 compared to the previous year. It highlights a decrease in frozen fish production by 1.1% and 9.4% in April 2021 compared to the same month in the previous year and March 2021, respectively. On the other hand, canned fish production saw a decline of 11.5% and 3.1% in April 2021 compared to the same month in the previous year and March 2021, respectively. In contrast, meat production experienced a slight increase of 1.1% year-over-year, totaling 968.01 thousand tons. Despite this, there was a notable decrease in the production of various meats, such as cattle, pork, and lamb, by 2.2% and 4.5% in April 2021 compared to the previous month. Additionally, the production of chilled poultry meat and cooked sausages saw increases of 3.6% and 1.7%, respectively, in April 2021 compared to the same month in the previous year. The production of meat and meat-containing semi-finished products also experienced an increase of 11.4% in the first four months of 2021 compared to the same period in 2020.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Production of fish, fish products Frozen fish produced 258.8 thousand tons, which is less than in April 2020 and March 2021 by 1.1% and 9.4%, respectively. Frozen fish fillets were produced 20.53 thousand tons, which is 78.9% more than in April last year, but 19.9% less than in March 2021. Fresh or chilled fish fillets - 326 tons, which is more than in April 2020 and March 2021 by 12.7% and 29.8%, respectively. Canned fish produced 51.98 million standard cans, which is 11.5% and 3.1% less than in April 2020 and March 2021, respectively. There were 24.48 million conventional cans of fish preserves produced, which is 12.9% more than in April 2020, but 9.9% less than in March 2021. Meat production Meat production in Russia in January-April increased by 1.1% compared to the same period in 2020 and amounted to 968.01 thousand tons. "Meat of cattle, pork, lamb, goat meat, horse meat and meat of other animals produced 244.58 thousand tons, which is less than in April 2020 and March 2021 ...

Source: Fishnet.ru