Paraguay's small producers, peasants, and indigenous communities are advocating for agroecology due to the negative impacts of extensive agricultural production. Since 1990, the expansion of agribusiness has led to the loss of lands and the displacement of traditional rural communities, resulting in rural exoduses and poverty. Decidamos of Paraguay, an NGO warning about the threats to food sovereignty in Latin America, emphasizes the need for alternative farming methods that prioritize sustainability. Despite the lack of support from public institutions, these communities are turning to agroecology, inspired by the healthier production practices of their ancestors and seeking collaboration with farmers from Argentina and Brazil.