Rabbit meat production in Russia in 2022 increased by 4%, up to 10 thousand tons, says the Ministry of Agriculture

Published Jan 9, 2023

Tridge summary

In 2022, Russia saw a 4% increase in rabbit meat production compared to the previous year, reaching 10 thousand tons. This growth is attributed to an 18% rise in new enterprises over the past five years, as reported by the Union of Rabbit Breeders. The meat's product range has also expanded, with a focus on both fresh chilled products and deep processing. The leading regions for rabbit meat production include Moscow, Smolensk, Orenburg, Bryansk, Lipetsk, Kostroma, Volgograd, Leningrad, and the Krasnodar Territory. These areas are not only increasing production volumes but also implementing new technologies to enhance efficiency and automation.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The production of rabbit meat in Russia in 2022 increased by 4% compared to the figure for 2021 and amounted to 10 thousand tons. This is stated in the message of the Ministry of Agriculture with reference to the information of the Union of Rabbit Breeders. "According to the Union of Rabbit Breeders, over the past five years, the number of new enterprises in this segment has grown by 18%. Thanks to this, last year it was possible to produce and sell about 10 thousand tons of meat, which is 4% more than in 2021," the report says. . At the same time, as noted in the Ministry of Agriculture, the range of both fresh chilled products and products of deep processing has significantly expanded. According to the ministry, the leading regions in this livestock sector are the Moscow, Smolensk, Orenburg, Bryansk, ...
Source: Kvedomosti

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