In 2020, despite Covid lockdowns, Brexit, and other challenges, Greece saw a record 1.35 billion euros in fresh fruit and vegetable exports, with a 15% increase in value and a 5% increase in quantity compared to 2019. The country exported 1.67 million tons, marking a consecutive record year for the sector. The consumption sector experienced a spike in activity from March to July, with a 35.9% increase in exports compared to 2019, which normalized to a 15% increase for the year. The week of 25 - 31/12/2020 saw exports of various fresh produce, including oranges, tangerines, lemons, grapefruit, apples, cucumbers, and radishes.