Romania may export up to 50 tons of black truffles annually

Published 2020년 10월 5일

Tridge summary

The coronavirus pandemic has affected the black truffle business in Romania, with many export channels closing and restaurants stopping operations. However, Romanian truffle exporters are planning to enter new markets, including the UK, due to the high marginality of the product. Despite lower demand, the quality of Romanian truffles is high, and the country has the potential to sell at least 40 to 50 tons of black truffles and 4 to 6 tons of white truffles annually. Some Italian companies are even buying Romanian truffles and reselling them as their own.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Truffle exports as a source of income for the Romanian agro-industrial complex The coronavirus pandemic has impacted the black truffle business in Romania, as many export corridors were closed and restaurants stopped working. Nevertheless, given the high marginality of the product, exporters intend to enter new markets, for example, to supply the UK. “The market for black truffles is rather slow now, as it was last year. However, availability is not a problem, we have a huge amount of goods to supply throughout Europe. The reasons for the market stagnation are clear when restaurants and other catering sectors closed completely. To show the effect, last year I sold about 100 kg of truffles every week, this year - from 30 to 40 kg a week, ”says Pop Doralin, head of the Romanian truffle export company SC Montana. Although demand is lower, it has not disappeared (nor will it disappear completely). The best markets in the EU are Austria, Germany, France, Belgium and Holland. Looking ...

Source: Agroxxi