San Marino leads the world olive oil consumption with almost 22 kilos per capita

Published 2021년 7월 28일

Tridge summary

A recent study by strategic consultants Juan Vilar has revealed that San Marino is the world's largest consumer of olive oil, with per capita consumption of almost 22 kg per year. The study covered 198 countries that consume olive oil, 92% of which are located where the olive tree grows. The annual per person consumption of olive oil globally is 450 grams, with Greece, Spain, and Italy following San Marino as the top per capita consumers. Iceland, a non-producer, rounded out the top five with a per capita consumption of 5.8 kg per year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Currently a total of 3.2 million tons of olive oils are consumed in 198 countries on the planet, San Marino, with almost 22 kg per person per year, is the largest per capita consumer on the planet. There are 67 countries that produce olive oils in the world, and 198, those that consume, remember that olive oils are a product of closeness or familiarity, and 92 percent of their consumption is experienced in countries where the olive tree is is present. The world average consumption per person per year is 450 grams. The largest per capita consumer is San Marino, with almost 22 kg per person per year, followed by Greece, with 12 kg, followed by Spain, with 11.7 kg, The Vatican with 10.7, followed by Italy, with 8, 2, Portugal ...
Source: Castilla

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