Sardines and anchovies make fishermen happy in Turkey

Published Dec 21, 2023

Tridge summary

As of September 1, all boats can go fishing in various seas in Turkey, and the ban on fishing has been completely lifted as of September 15. The lifting of the ban has led to an abundance of fish in the markets, resulting in significantly lower prices. The Mediterranean, in particular, is rich in fish diversity, with an abundance of sardines and anchovies, and the Fishermen's Association President emphasizes that fish prices are affordable due to good weather conditions.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

As of September 1, all boats can go fishing in the Black Sea, Marmara and Aegean, and purse purse boats in the Mediterranean, while as of September 15, the ban has been completely lifted in all of Turkey. With the lifting of the ban, fish stalls filled up and prices dropped significantly. While the abundance of fish continues in the Mediterranean, one of the richest seas in terms of fish diversity, due to the good weather, sardines and anchovies in particular make fishermen happy. Citizens also show great interest in fish, which are currently sold at prices ranging from 60 to 70 lira. Mersin Fishermen's Association President Adnan Polat said that the hunting ban in the Mediterranean has been lifted as of September 15. Noting that they had a fast and active season, Polat said, "There is an abundance of anchovies and sardines right now. Our anchovies come from the Black Sea. Sardines, the pearl of the Mediterranean, are also available in abundance. The prices are very affordable due ...
Source: Haber7

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