The Saudi Ministry of Environment, Water and Agriculture has announced that the mango crop self-sufficiency rate in the kingdom has surpassed 60%. The country produces over 88.6 thousand tons of mangoes annually across more than 6,880 hectares in regions such as Jazan, Sabya, Abu Arish, Al-Darb, Samtah, Baysh, Al-Qunfudhah, Al-Leith, Adham, Al-Makhwah, Qilwa, the coastal governorates of Tabuk, Asir, Najran, Medina, and the eastern region. The mango production season lasts from April to August, during which the kingdom grows more than twenty varieties of mangoes.