Vietnam has seen a significant increase in shrimp exports in the first month of the year, with exports to China nearly tripling to $42 million and those to the US increasing by 77% to $41 million, according to the Vietnam Association of Seafood Exporters (VASEP). There was also growth in exports to Japan and Korea by 30% and 21% respectively. The surge is attributed to increased demand during the Lunar New Year and consumers spending more after a period of austerity. However, challenges such as slow orders, low purchasing prices, and competition with Indian and Ecuadorian shrimp persist.