South Africa increases Pineapple Juice supply

게시됨 2020년 8월 24일

Tridge 요약

The USDA report highlights a significant increase in South Africa's pineapple production for the 2019/2020 harvest, with an estimated 18% rise to 132,000 tonnes. This growth is attributed to factors such as an expansion in planted area, enhanced productivity, and favorable weather conditions, even amidst the Covid-19 pandemic. The sector's resilience during South Africa's lockdown is noteworthy. With a growing demand for NFC pineapple juice in Europe, particularly in Italy and Spain, South Africa is projected to see a 22% increase in pineapple juice processing to 97,000 tonnes, largely for export purposes, as 80% of the country's production is used for juice.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

A report released by the United States Department of Agriculture (USDA) estimates an 18% increase in South African pineapple production, with a production of 132,000 tonnes in the 2019/2020 harvest. The advance is due to the increase in planted area, improved productivity and good climatic conditions for cultivation. Not even Covid-19 impacted the harvest, as the sector was not closed during the country's blockade. In South Africa, about 70% to 80% of Pineapple production is used for juice processing. According to the USDA report, the increase in fruit production and the growing demand for NFC pineapple ...

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.