Soybean meal consumption in Indonesia will increase by 2%

Published 2024년 5월 14일

Tridge summary

Indonesia's soybean meal consumption is projected to increase by 2% to 5.75 million tonnes in MY 2024/25, primarily driven by the feed sector, with the poultry industry being the largest consumer, accounting for 80% of animal feed consumption. Poultry production is anticipated to align with population growth and the rising preference for poultry meat. Additionally, demand for aquaculture feed is expected to surge due to the industry's ambitions to satisfy export market demands. Consequently, soybean meal imports are forecasted to rise to 5.8 million tonnes in 2024/25, a slight increase from the previous year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Indonesia's soybean meal consumption is expected to rise 2% to 5.75 million tonnes in MY 2024/25, driven by continued demand from the feed sector. According to the USDA, the poultry industry is the largest consumer of soybean meal, accounting for at least 80% of Indonesia's animal feed consumption, and poultry production is expected to grow in parallel with population growth and increasing preferences for poultry meat. Demand for aquaculture feed is also expected to ...
Source: Oilworld

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