The Spanish Council of Ministers has approved a decree to regulate the management of beef and milk cow farms, prohibiting the opening of farms with over 850 cattle units. The decree aims to protect small and medium-sized farms, addressing issues such as animal welfare, biosecurity, and environmental compliance. Existing farms will have an adaptation period, and the decree will have different requirements for new farms depending on their size and production model. The decree also addresses the quality of agricultural and livestock products, aligning with European standards and potentially banning meat imports from animals treated with antibiotics.