Straw mushrooms should be grown only after adjusting to local market demand in Myanmar

Published 2021년 8월 26일

Tridge summary

The article highlights the importance of commercial straw mushroom cultivation based on local market demand to avoid potential losses due to price fluctuations. Mushroom farms should ensure that their production aligns with the local market's demand to prevent surplus and lower prices. Straw mushrooms from various regions in Myanmar are sold in local and international markets, with the market currently doing well in Yangon. The price for a pound of straw mushrooms in the Yangon Region is 6,000 kyats.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to mushroom market experts, farmers should cultivate straw mushrooms commercially only after adjusting to the market demand of their mushroom farms and the surrounding area. The problem with the mushroom market is that prices sometimes fluctuate. Some mushroom factories have been demolished (at a loss) due to the market. For example, his farm produces fifty pisa at the end of the day. If the market needs only ten pisa, the buyer will not buy it. When you take it back, the price may be lower / lower. Therefore, mushroom growers should cultivate commercially according to the needs of their local market. "Special One" straw mushroom, Khin Zaw, manager of Ngwe Hnin Mushroom Cultivation and Mushroom Products, said. Straw mushrooms from different parts of Myanmar are sold at retail / wholesale in the area around them. Thirimingalar Market They are exported to Daingon markets and then distributed to markets throughout Yangon Division. The straw mushroom market is good. ...

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