Strong Pakistani mango volumes head to UAE's Dubai despite climate challenges

Published 2024년 5월 28일

Tridge summary

The article announces the start of the mango export season from Pakistan, with the government allowing exports from May 20, and the first shipment departing on May 23 with 192 containers of the Sindhri variety. Pakistani mangoes are famous for their taste and fragrance, but climate change is impacting crop yields, leading to decreased volumes for the third consecutive season. Despite these challenges, significant quantities of mangoes are being exported.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The export season for Pakistani mangoes has officially begun, according to Mustafa Altaf of Dubai-based trader Altaf Hussain Trading Co, after the Pakistani government permitted exports from 20 May. “We are experiencing a significant influx of mangoes,” he told Fruitnet. “The initial vessel that arrived on 23 May brought in around 192 containers of the Sindhri variety, approximately 4,600 tonnes, which is a substantial amount.” Pakistani mangoes are renowned for their taste and fragrance. “That’s why they are loved all over the world,” said Altaf. “Out of the more than 150 varieties gown, the Sindhri, Chanusa and Anwar Ratol are especially well known for their high pulp content and extremely fragrant, sweet taste.” However, climate change is having an impact on crop yields in Pakistan, according to Altaf, as heatwaves and changing rainfall patterns contribute to a third consecutive season of declining volumes. “It’s unfortunate to hear that global climate change has affected ...
Source: Fruitnet

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