The Ministry of Agriculture, Food and Rural Affairs in South Korea is set to produce and distribute 3,600 tons of seeds for wheat, barley, and rye for the next winter's sowing. The production quantities and distributions of these seeds are decided based on government policy directions, supply and demand trends, and farmer demand surveys. The wheat production has been increased by 22% compared to this year, including varieties suitable for paddy cultivation and baking. The barley distribution has been reduced slightly, while rye will be supplied in the form of an early breed resistant to low-temperature damage and disease.