Tridge summary
From January to June of this year, Peru experienced a significant decrease in sweet biscuit exports, with a drop from 16,621,907 kilos in the same period of 2019 to 7,407,654 kilos in 2020, valued at US $ 28,711,383 and US $ 13,819,540 respectively. The primary destination for these exports was Ecuador, with other countries including Colombia, Chile, Bolivia, the Dominican Republic, and Costa Rica. The majority of the exports were made by Mondelez Peru SA, with other companies such as Molitalia SA, Panadería San Jorge SA, and Alicorp SAA also contributing to the exports.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
(Agraria.pe) Between January and June of this year, Peru exported 7,407,654 kilos of sweet biscuits for an FOB value of US $ 13,819,540. These figures reveal a significant drop from the 16,621,907 kilos exported in the same period of 2019 for a value then of US $ 28,711,383. According to the Agrodata Peru portal, the main destination of this national product in the period corresponding to 2020 was Ecuador, with placements of US $ 3,971,000. Next came Colombia with US $ 2,944,000, Chile with US $ 1,550,000, Bolivia with US $ 1,480,000, the Dominican Republic with US $ 871,000 and Costa Rica with US $ 398,000. Among the largest exporting companies in the field are Mondelez ...
Source: Agraria
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