The global market for table grapes is experiencing interesting dynamics with the start of the grape season in the Southern Hemisphere. In the Netherlands, high temperatures in southern Europe have led to a decrease in the supply of high-quality grapes, resulting in a 30-40% reduction in eligible products. On the other hand, Germany has a wide range of grape varieties to meet consumer needs, while Italy is facing a significant reduction in yields due to unfavorable climate conditions and phytopathies.