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The amount of collected cow's milk in Turkey decreased by 4.4 percent on an annual basis in September

Cow Milk
Published Nov 14, 2022

Tridge summary

Turkish Statistical Institute announced the data on milk and dairy products production for September. Accordingly, the amount of cow's milk collected by commercial dairy enterprises, which was 799 thousand 135 tons in the previous month, decreased by 6.1 percent in September and became 750 thousand 461 tons. Chicken meat production increased by 5.7 percent The amount of cow's milk collected by commercial dairy enterprises decreased by 4.4 percent in September compared to the same month of the previous year.

Original content

The amount in question decreased by 2.7 percent in the 9 months of the year compared to the January-September period of the previous year and decreased to 7 million 479 thousand 354 tons. In September, compared to the same month of the previous year, butter production increased by 12.8 percent, yogurt production increased by 6.2 percent and drinking milk production increased by 1.7 percent. In the same period, ayran production decreased by 4.8 percent and cow cheese production decreased by 1.6 percent. Butter production increased by 25.4% In the January-September period, compared to the same period of the previous year, butter production decreased by 25.4 percent, ayran production by 11.1 percent, yogurt production by 3.9 ...
Source: Trthaber
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