This year, there will be more production of pork and chicken, while beef will stagnate in the world

Published Jan 11, 2023

Tridge summary

The USDA forecasts a 1% increase in global meat production in 2023, reaching 272.9 million tons. Pork will be the leader in meat production, with a 1% increase to 110.9 million tons, largely driven by China. Chicken production is expected to grow by 1.7% to 102.7 million tons, with the United States and Brazil as the leading producers. However, bovine meat production is projected to decrease by 0.2% to 59.2 million tons, making it the only type of meat to experience a decline, with the United States and Brazil being the primary contributors.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The United States Department of Agriculture (USDA) forecast that by the end of 2023, world meat production that includes pork, chicken and beef, will amount to 272.9 million tons, this would represent a year-on-year increase of 1%. The pig will continue in 2023 at the forefront, in meat production At the end of 2023, the meat with the highest processing would be pork, accumulating 110.9 mt., after a 1% increase over the forecast for 2022, a result fostered by a good performance in China. It is expected that in this period, Chinese pig farming will remain the main contributor with 52 mt., exceeding the estimate for the year that just ended by 2%; in second place would be the European Union, although here the potential would fall slightly by 0.3%, with 22.5 mt. Chicken is close with 102 million tons By volume, the next type of meat would be chicken, with a production of 102.7 mt. in this case, year-on-year growth would be 1.7%, with the United States as the most important player in ...

Source: Ganaderia