The Chinese beef market continues to heat up

Published 2022년 3월 5일

Tridge summary

The Chinese market is experiencing a surge in beef demand due to the Russian crisis, with some importers trying to secure supply despite rising prices. However, not all buyers are willing to pay the current market rates. Deals have been made from Uruguay for shin & shank and Chile for quarter cows. The market for compensated cow and 80 VL trimming in Argentina has also seen increased demand.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Faxmeat | The Chinese market maintains its strong dynamism that has been characteristic after the New Year at the beginning of February. According to a regional trader, the Russian crisis "exacerbated the demand" for beef that, at times, seems "somewhat uncontrolled." The source indicated that it seems that some importers want to "ensure" the supply of beef, even running the risk that prices are overheated. "Businesses close in 5 minutes," he graphed. Another broker was more cautious, saying that while there is demand, some of their clients "are not willing to pay what the industry is asking for, as they understand they are highly speculative about the war in Ukraine." "China is operating normally, what we continue to see is that after the New Year the demand acts hyperdynamically, mainly in the case of boneless cuts," commented an exporter from the region. One broker handled deals from Uruguay for shin & shank up to US$9,400 CFR and quarter cows from Chile between US$5,900-6,000. ...
Source: Elagro

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.