The "Crown Opal" ship set sail from Caldera to Philadelphia with 3,600 pallets of grapes from the Copiapó valley, the first shipment of the season from the province of Copiapó, produced by more than 40 businessmen associated with APECO. The harvest requires intensive labor and a significant investment, with an increase in exports expected for the season. Around 300 workers, including a notable percentage of women, are involved in the boarding process, playing a key role in the logistics flow and benefiting the economy of Copiapó.