China: The National Development and Reform Commission studies the work of ensuring the supply and stabilizing the price of the live pig market

Published Dec 21, 2022

Tridge summary

The National Development and Reform Commission of China recently held a conference to address the recent sudden drop in domestic pig prices. The decline in prices is attributed to reduced pork consumption and an increase in pig supply at year-end. Experts at the conference assured that the current pig production capacity is not overloaded and that farmers and pork processing enterprises should not panic. The National Development and Reform Commission intends to monitor the hog market closely and will take necessary measures to stabilize prices and ensure market supply.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In response to the recent rapid decline in domestic pig prices, the Price Department of the National Development and Reform Commission recently organized a video conference to listen to the opinions of industry experts and some market institutions, and study the work of ensuring market supply and stabilizing prices. Experts pointed out that the recent rapid decline in the price of live pigs was mainly due to factors such as weaker pork consumption than in previous years and an increase in the supply of live pigs at the end of the year. Experts believe that the current domestic pig production capacity is in an overall reasonable range and there is no overcapacity. Weakness is temporary, and farmers do not need to worry too much. Experts suggest that farmers reasonably arrange the pace of production and operation, do not panic, and keep the production capacity of live pigs basically stable; pork processing enterprises appropriately increase commercial inventory, expand market ...

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