The market price index (ITC) for wholesale food prices slightly increased by 1.6 points to 1,694 on Friday, marking a 2.48% rise since the start of the month. While some produce prices increased, such as greenhouse tomatoes and cabbage, others like potatoes and carrots decreased. Dairy and oil products also saw price increases, along with chicken meat, sugar, flour, and rice. However, eggs remained stable in price.