The sweetness of cocoa downstreaming, Indonesia becomes a global chain supplier
Cocoa Bean
Cocoa Products
Indonesia
Published Aug 25, 2023
Tridge summary
The Ministry of Industry in Indonesia is focusing on developing the domestic cocoa processing industry to increase its value and create social welfare. Indonesia is currently the third largest cocoa processing country in the world, exporting processed cocoa products to over 96 countries. The country has seen an increase in the export value of processed cocoa, with a shift towards producing more artisanal chocolate products.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.
Original content
The Ministry of Industry (Kemenperin) focuses on continuing to carry out the national policy of downstreaming the domestic cocoa processing industry in order to increase added value, strengthen the industrial structure, and create social welfare. ADVERTISEMENT The downstream development of the cocoa processing industry is directed at producing cocoa powder, cocoa fat, chocolate-based food and beverages, cocoa-based supplements and functional foods, as well as the development of artisanal chocolate. Also Read: Bahlil's Answer Challenged by Ganjar Pranowo RI's Economy Must Grow 7%: Downstreaming is the Key! This is because Indonesia's potential is currently the third largest cocoa processing country in the world which produces various processed cocoa products such as cocoa paste/liquor, cocoa cake, cocoa butter, and cocoa powder. Some of these products are further processed domestically (about 20%), and the rest are exported to more than 96 countries on five continents. "Exports of ...
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