According to statistics, the consumption of milk by Vietnamese people is 26-28 liters per year, which is a quarter of Europe's, although the industry had once expected it to be a nutritional pillar.
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Source: vnexpress.net At the conference "Development of the Vietnamese dairy industry to 2030, vision 2045" on August 12, Dr. Tran Quang Trung, President of the Vietnam Dairy Association, stated that the milk consumption of Vietnamese people is about 26-28 liters per person per year. This level is much lower than in many countries in the region and the world, such as Thailand with 35 liters, Singapore with 45 liters, and Europe reaching up to 100 liters per person per year. "Domestic raw materials can only meet about 40% of the demand, the rest still has to be imported. The system of standards and regulations has not been updated for 15 years, and the testing methods are outdated compared to new technologies," he said. In addition to supply and demand, the Vietnamese dairy industry also faces barriers from consumer psychology. Dr. Nguyen Xuan Duong, President of the Vietnam Livestock Association, said that many Vietnamese people still consider milk a drink for children, the ...