There are no buyers for Spanish broccoli

Published 2021년 1월 7일

Tridge summary

December was a challenging month for Spanish broccoli producers as they faced an oversupply in European markets, leading to a lack of buyers and low prices. This oversupply was caused by increased production in the United Kingdom, France, the Netherlands, Germany, and Scandinavia, as well as in Spain due to favorable weather conditions. The situation was further worsened by changing consumer behaviors and restrictions to contain the coronavirus, which affected demand. However, a reduction in the inflow of broccoli is expected in the coming weeks, which could lead to higher rates for growers.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

December turned out not to be very successful for Spanish broccoli producers. This is usually quite a good time for producers and traders. Sales generally pick up significantly at this time of year. This time, however, is different. There are no buyers for Spanish broccoli. Perhaps the most repeated phrase in the industry in recent days is: "The sale has stopped," says Sebastián Aguilar, Sales Director of Campo de Lorca, Murcia. What will the future hold? Spanish broccoli will remain in the fields? Maybe it won't be that bad. More than usual production in some European countries and in Spain itself Since the beginning of the broccoli export campaign, we have faced an oversupply in European markets, mainly due to increased production in various countries. It is especially about the United Kingdom, France, the Netherlands, Germany, and even some Scandinavian countries. Until the 50th week ending 2020, many large distribution networks in these countries were still well supplied with ...

Source: Warzywapolowe