Paraguay's pork industry is making strides towards expanding export markets, with particular focus on Taiwan. The first step, ending aerial surveys for African swine fever, was recently achieved, and an audit is anticipated in the first quarter of 2022. This progress follows the successful entry into the Uruguayan market, despite pandemic challenges. Furthermore, the launch of the Paraguayan Porcine Meat Standards aims to professionalize the sector by ensuring product traceability, with larger producers set to be integrated into the SIGOR system starting next month.