China: Tianjin issued the measures for the administration of fixed-point slaughtering of cattle and sheep to ensure food safety in the whole chain from breeding to dining table

게시됨 2022년 12월 15일

Tridge 요약

The Tianjin Municipal Agriculture and Rural Affairs Commission has introduced new regulations, "Management Measures for the Fixed-point Slaughtering of Cattle and Sheep in Tianjin", to ensure food safety from farm to table. The regulations, which include 25 policies, mandate fixed-point slaughtering and centralized quarantine of cattle and sheep, with strict supervision and management. Slaughterhouses are required to meet certain conditions, including environmental protection and animal epidemic prevention. They must maintain records and report to local authorities, and products must be inspected for quality and safety. Violations will be punished, and the regulations will come into effect on the date of issuance.
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원본 콘텐츠

Recently, the Tianjin Municipal Agriculture and Rural Affairs Commission issued the "Management Measures for the Fixed-point Slaughtering of Cattle and Sheep in Tianjin", which formulated a total of 25 policies to effectively ensure food safety in the entire chain from breeding to dining tables. The following is the full text of the "Management Measures for the Fixed-point Slaughtering of Cattle and Sheep in Tianjin": Article 1 In order to strengthen the management of cattle and sheep slaughter and quarantine work, ensure the quality and safety of cattle and sheep products, and protect the health of the people, according to the "Animal Epidemic Prevention Law of the People's Republic of China", "Tianjin Animal Epidemic Prevention Regulations" and other laws and regulations, These Measures are formulated in light of the actual conditions of this Municipality. Article 2 This city implements fixed-point slaughtering and centralized quarantine of cattle and sheep, except for ...

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