The Ministry of Agriculture and Forestry of Turkey has imposed a limit on tomato exports until April 14, 2023, in an effort to ensure food security and stabilize rising prices, following an earthquake and the high harvest period of tomatoes. This decision is expected to significantly impact Turkish tomato growers and exporters, potentially leading to a drop in prices that may fail to cover production costs, and the loss of export markets. The greenhouse tomato markets in countries like Ukraine, Moldova, Georgia, and Romania, which depend on imports from Turkey, are predicted to experience a surge in prices by the end of next week.